Bacon Cheddar Burger
Topped with Portabella, Roasted Red Pepper, White Onion, and Colby Cheese
I am starting with a bacon cheddar burger that I bought at Walt’s Meat Market. Before Walt’s closes for the winter I bought 16 burgers from them because their burgers are that good. I also picked up a dozen filet mignons because they are that great.
I poured some basil olive oil over the portabella.
I slice up the roasted red pepper and white onion that will top the portabella on the grill.
I have a slice of Colby cheese for that extra cheesy taste.
Select your favorite malt beverage and you have a great lunch.
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